Probiotics as potential antioxidants: a systematic review.

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• Overview
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• Research
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• Identity
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Overview

authors

• Mishra, Vijendra
• Shah, Chandni
• Mokashe, Narendra
• Chavan, Rupesh
• Hariom Yadav, PhD
• Prajapati, Jashbhai

publication date

• January 1, 2015

published in

• Journal of agricultural and food chemistry  Journal

has subject area

• Animals
• Antioxidants
• Food Microbiology
• Humans
• Lactobacillaceae
• Probiotics

Research

Keywords

• DPPH activity
• Lactobacillus
• antioxidants
• bifidobacteria
• oxidative stress
• probiotics

Identity

Digital Object Identifier (DOI)

• https://doi.org/10.1021/jf506326t

PubMed ID

• 25808285

Additional Document Info

start page

• 3615

end page

• 26

volume

• 63

issue

• 14