authors
- Faraco, Giuseppe
- Iadecola, Costantino
- Hochrainer, Karin
- Segarra, Steven G
- Schaeffer, Samantha
- Santisteban, Monica M
- Menon, Ajay
- Jiang, Hong
- David M. Holtzman, MD
- Anrather, Josef
Dietary salt promotes cognitive impairment through tau phosphorylation.
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