publication venue for
- Antioxidant and cholesterol assimilation activities of selected lactobacilli and lactococci cultures.. 76:385-91. 2009
- Oral administration of dahi containing probiotic Lactobacillus acidophilus and Lactobacillus casei delayed the progression of streptozotocin-induced diabetes in rats.. 75:189-95. 2008
- Formation of oligosaccharides in skim milk fermented with mixed dahi cultures, Lactococcus lactis ssp diacetylactis and probiotic strains of lactobacilli.. 74:154-9. 2007